Homemade blueberry jam!

livelivingnowNovember 18, 2018Recommendation

Easy and quick:

1 1/2 cup of fresh blueberries

1/2 cup of water

2tbs honey (any type of sweet)

Then boil and reduce slightly for about 30 minutes on low heat. Check regularly and stir!

Today I’m using this in my yoghurt with some coconut flakes and will also make a light sponge cake with the fresh jam. Enjoy! I recommend.

Published by livelivingnow

Convinced it’s the small things in life that we need to focus on to ensure we live a happy life. Love sharing experiences and recommendations and starting to understand that positivity is very contagious! View more posts

4 thoughts on “Homemade blueberry jam!”

Georgia King says:

November 19, 2018 at 05:45

Need to try this!!

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1. livelivingnow says:
  
  November 19, 2018 at 09:36
  
  It’s so easy and quite delicious. I’d recommend checking it regularly and stir and test the quantity. I had very large blueberries! Lovely to use in my yoghurt for breakfast and in the sponge cake. 🙏🏻😌
  
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Danny G. says:

November 29, 2018 at 09:48

I’m so going to try this! I’m a sucker for homemade jams! Thanks for sharing! ❤

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1. livelivingnow says:
  
  November 29, 2018 at 11:42
  
  It’s so easy! I did another time as well and it turned out delicious. The exact measurements depend on the size of the blueberries as well. I really recommend though so easy and delicious 😌🙏🏻.
  
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